Black and white til ladoo is a traditional Indian sweet made with sesame seeds, jaggery, and ghee. It is a nutritious and delicious snack that is enjoyed during the winter months and during festivals like Makar Sankranti. The black and white colors come from the use of both black and white sesame seeds in the recipe. Black and white til ladoo is a unique and tasty treat with potential health benefits, making it a popular choice among those seeking a sweet snack with a twist.
Shelf Life: 20-25 Days
Ingredients: Black and white Til, dates, Raisins, elaichi, Jaggery.
he product was created by Kellogg’s employees at their Trafford Park factory in Greater Manchester and first introduced in 1980. U.K. While always known as Crunchy Nut or Crunchy Nut Corn Flakes in the UK, the cereal has undergone several name changes in the US.
Dietary fibre, a vital component of digestive health, is often found in dry fruits such as prunes (aalobukhara) and apricots, which adds to the benefits of dry fruit laddu. This fibre content promotes a healthy gut flora, avoids constipation, and supports regular bowel movements.
These dried fruits seeds mix laddu are rich of healthy carbohydrates, proteins, minerals, vitamins, dietary fibre and omega-3 fatty acids etc. It is a perfect snack of dried fruits and seeds with dates to provide you all the nutrients with each crunchy bite.
It boosts immunity and improves stamina if prepared with Jaggery (Gud). It is enriched with protein, fiber, calcium, and magnesium which makes bones and tissues strong. Anti-inflammatory and good for arthritis as it lubricates the joints and provides relief for back & joint pain.
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