Thinai Ladoo is a tasty sweet made by grinding millet to a powder and blend with ghee & honey to a dough consistency and shaped into balls. Millet Laddu is healthy, mild sweet good for dietary & diabetic conditions. Shelf Life: 15 Days Ingredients:ย Foxtail millet, dates, badam, elaichi, ghee, Jaggery, flaxseeds, ground nut.
kerala’s Ground black pepper known for its sharp and pungent flavor for easy use in cooking and seasoning. Rich in antioxidants, it aids digestion and improves nutrient absorption.
Organic sugarcane powder is a natural sweetener packed with vitamins and minerals, promoting energy and digestion. Rich in antioxidants, helps boost immunity.
popular south indian Fresh & high quality coriander powder, which add a bright and aromatic taste to a variety of foods. Helps to improve digestion and supports heart health
Freshly ground Aromatic curry leaf powder, used to enhance the flavor of traditional Indian dishes. Supports digestion and helps regulate cholesterol levels
Kumili’s finely ground cumin powder adds a warm, earthy flavor to your favorite dishes. As a staple in many spice blends, its strong flavor enhances both savory and sweet recipes, making it a versatile ingredient for chefs and home cooks alike.
Kumili’s finely ground cumin powder adds a warm, earthy flavor to your favorite dishes. As a staple in many spice blends, its strong flavor enhances both savory and sweet recipes, making it a versatile ingredient for chefs and home cooks alike.
Unrefined natural sweetener made from palm sap having rich caramel taste, used in cooking and desserts. Provides energy and is rich in iron, supporting blood health.
Organic rasam powder is a vibrant and aromatic spice blend that enhances the traditional South Indian soup known as rasam. Made from high-quality, organic ingredients, this powder brings a burst of flavor and nutrition to your meals, making it a must-have in your pantry.
Ragi Laddu plays a vital role in blood sugar regulation, making them an excellent dietary choice for those concerned about their blood sugar levels. These laddus also support cognitive functions, enhance memory, and provide a steady supply of micronutrients, including vitamins and antioxidants. Shelf Life: 15 Days Ingredients: Ragi Flour, peanuts,cereals and millets.
Sunnundalu are the perfect energy-boosting snack, especially during times of exhaustion or intense physical activity. The high protein content in Urad Dal provides sustained energy, making these laddus an excellent pick-me-up option. Shelf Life: 15 Days Ingredients: Urad dal, sugar/Jaggery.